7 Tips for Cooking safely despite Coronavirus Concerns

Even those most skeptical are worried about contagion and ways to keep safe from it. Since White House guidelines were published two weeks ago, a number of states have shut down restaurants and bars. The home kitchen is the best and sarma recept kulinarika most secure alternative.

The convenience of ordering takeout and delivery is a great way to help local restaurants. However, ordering take-out for every meal can be expensive. Numerous recipes can make cooking more enjoyable and rewarding.

There are several easy methods to protect you and your family from COVID-19 when cooking in the kitchen. These guidelines can lower your chances of contracting the virus…or any other germs.

1. Cleanse your hands

It’s likely that you’ve heard this advice thousands of times. Here it is, the 1st time. You can still clean your hands using warm soapy water and hot soap for a maximum of 20 seconds to prevent COVID-19. You can still wash your hands thoroughly with hot soapy water for at least 20 seconds prior going to the store. This is fine, but don’t allow it to give you false security , which allows you to apply pressure to your face as if it was nothing.

2. Keep your counters clean

Make sure your counters are clean Researchers from the National Institutes of Health, the Centers for Disease Control and Prevention and Princeton University tried to replicate the coronavirus that is deposited on everyday surfaces by patients who are infected (such as through touching or coughing). Researchers investigated the length of time that the virus can be able to remain active on these surfaces. They discovered that it could last up to 7 hours for certain surfaces, such as plastic and 3 to 4 hours for metallic surfaces. It is essential to thoroughly clean your kitchen before and after every use.

3. Care for your food packaging

When you’re taking home food items, place the shopping bags in the kitchen sink. It is much easier to clean your sink rather than the counters after you’ve disposed of any packaging.

4. Solo work

It’s common sense. However we live in an age in which it is vital to remind ourselves of this common sense. If you are less in contact you are more likely to contract any contagion are lower. Social distancing can work!

5. Wash your vegetables

You don’t have to use chemicals to wash vegetables or fruits. You can clean your fruits and veggies by using lots of water, then give them scrub. When you’ve handled them, wash your hands.

6. It is recommended to cook your food up to 165°F

The general rule of thumb when cooking to kill germs is to heat food to 165°F. It is recommended to cook the food at 160°F since this is the temperature that kills germs. This is especially important when you’re reheating food from a restaurant.

7. Share food

This is an example of social distancing. Although you might be attracted to steal food items from the tables of your family members however, it’s not the best time for you to try different people’s food. Food shouldn’t be passed around between one person and the next and reverse the process. It’s common sense to keep your food in a private place.

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